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Dumplings, Cubed Bread (Chlebov Knedliky)

CaroleCarole Haas

Grandma Teresa Klusak-Biolek’s recipe

servings:One large dumpling
total time:
60 min


  • 2 Eggs
  • 1 1/2 cups Milk
  • 2 tsp Butter
  • 2 tsp Salt
  • 4 slices stale White Bread
  • Flour, about 4 cups
Dumplings, Cubed Bread (Chlebov Knedliky) photo
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