Banana Oat Pancakes

BrittanyBrittany

These pancakes are so good and so easy to make. Kyle begs for them every weekend! I add a little extra cinnamon and sometimes vanilla.

ingredients

  • 1 1/3 cups all-purpose flour
  • 3/4 cup old-fashioned oats
  • 1 tablespoon Domino® or C&H® Granulated Pure Cane Sugar
  • 2 teaspoons baking powder
  • 1/2 teaspoon ground cinnamon
  • 1 egg
  • 1 1/3 cups milk
  • 1 cup mashed ripe banana
  • 2 tablespoons canola oil
  • Maple syrup

directions

  • 1

    In a large bowl, combine the flour, oats, sugar, baking powder and cinnamon. Combine the egg, milk, banana and oil; stir into dry ingredients just until moistened.

  • 2

    Pour batter by 1/4 cupfuls onto a greased hot griddle. Turn when bubbles form on top; cook until second side is golden brown. Serve with syrup. Yield: 1 dozen.

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