Sweet Potato Ruby
Erin
This is a recipe that a friend of my Granny’s gave her and we eat at every holiday! It could almost be served as a dessert by itself.
ingredients
Sweet Potato Casserole- 3 cups (or more), cooked, mashed sweet potatoes
- 1 cup granulated sugar, to taste
- 1/2 stick butter, melted
- 2 eggs
- 1/4 cup milk
- 1 teaspoon pure vanilla
- 1/2 teaspoon salt
- 1/2 stick butter, melted
- 1 cup light brown sugar
- 1 cup chopped pecans
directions
- 1
Preheat the oven to 350 degrees and grease a 9x13 baking dish.
- 2
Mix all the ingredients together for the casserole and place in the baking dish.
- 3
Mix all the ingredients together for the topping and sprinkle over the casserole.
- 4
Bake for 30-45 minutes.
notes
This recipe freezes well. Just place in a cold oven,turn on to 350 and bake like normal.
Source: Erin's Granny
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