Enchilada Casserole

Enchilada Casserole photo
Makes 2-4 servings
KarenKaren Seavers

ingredients

  • 3 Tbs cooking oil
  • 8 soft corn tortillas
  • 1 lb ground chuck
  • 1/4 cup chopped onion
  • 1/4 cup mild taco sauce
  • 1/2 tsp salt
  • dash garlic powder
  • 1 can (10 oz) mild enchilada sauce
  • 2 1/2 cups cheddar cheese, shredded
See full recipe

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