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Piedough Cinnamon Rolls

KarenKaren Seavers

A great way to use leftover pie dough.

servings:Makes 10-12 servings
total time:
5 min (plus baking time)


  • 1 recipe pie dough rolled out as for a crust
  • or
  • refrigerated pie crush
  • butter softened
  • cinnamon
  • brown sugar or regular sugar
See Full Recipe



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