Raspberry Fizz
ingredients
- 1/2 cup sugar
- 3 tablespoons lime juice
- 2 cups cranberry juice
- 3 cups seltzer
- 1 cup ginger ale
- 1 pint raspberry sorbet
directions
- 1
In a small saucepan, combine the sugar and 1/2 cup of water over high heat. Bring to a bowl and cook until slightly thickened, about 2 minutes. Remove from heat and add the lime juice. Let the lime syrup cool to room temperature.
- 2
In a large pitcher, combine 1/2 a cup of lime syrup with the cranberry juice, seltzer, and ginger ale. Pour into glasses, then top with scoops of raspberry sorbet.
Source: Anika-Real Simple

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