My Mom's Caeser Salad

prep time:
20 min
total time:
30 min
Makes 2-4 servings
TracyTracy

This is receipe calls for no anchovies, you dont really miss them however as the Worcestershire sauce contains anchovies.

ingredients

Caeser Dressing
  • 1/4t salt
  • 2-4 garlic
  • 1/4t pepper
  • 1/2c olive oil
  • 1 1/2t woster
  • 1t vinegar
  • 1/4t dry mustard
  • 4 dash tobasco
  • juice of 1/2lemon
  • 2 egg yolk (coddle egg first for 45 seconds)
  • 1/4c grated parmesan cheese
Salad Ingredients
  • Several boiled new potatoes, diced
  • Chopped fresh tomato
  • Several slices fryed bacon
  • Chopped green onion
  • Romaine lettuce
  • Shaved parmesan cheese

directions

  • 1

    In a pestle and mortar smash the garlic and salt together till you have a paste. Put into a jar adding all of the ingregients except for the cheese and egg. Make sure you have a tight fitting lid and shake the jar until emulsified.Add in the yolks of two coddled eggs, and add the cheese.Put the lid back on the jar and shake until well mixed. Let sit in the fridge for at least two hours. Before serving taste and adjust seasoning if need be.

  • 2

    next 4, then yolk then lemon

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