Asparagus Pasta
ingredients
- 1/3 cup olive oil
- 3/4 lb asparagus, trimmed and cut into 1 inch pieces
- 4 large green onions (white part only)sliced diagonally
- 4 cloves garlic, finely chopped
- 4 oz mushrooms, sliced
- 1 large tomato, diced
- 1 tsp basil, crumbled
- 1/2 cup dry white wine
- 3/4 cup chicken broth
- 1/2 cup pitted black olives, sliced
- 1 tsp salt
- 1/2 tsp blak pepper
- 1 tbsp cornstarch
- 1 lb fusilli pasta (cooked according to package)
- Grated parmesan cheese






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