Greek Frittata
Anna Fox
ingredients
- Greek Seasoning
- Olive Oil
- 6 eggs
- 1 onion sliced
- frozen spinach thawed and squeezed dry
- 1 pint sliced mushrooms
- feta cheese
- oven safe deep pan
directions
- 1
Preheat oven to 350 degrees
- 2
Add olive oil to medium oven safe pan over medium heat.
- 3
Crack and scramble all eggs and set aside.
- 4
Sauté onions and garlic until translucent. Add Greek seasoning.
- 5
Add spinach, salt and pepper continue to cook for 3-5 minutes.
- 6
Add mushrooms and cooke until all water has evaporated.
- 7
Turn off heat, add eggs and feta cheese and put in oven for 10-15 minutes.
Source: Anna Fox
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