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Loretta’s Sugar Cookies

wendywendy little

Sugar Cookies

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  • 1 c butter
  • 1/2 pack cream cheese (4 0z)
  • 1 c sugar
  • 1 egg yolk
  • 1/4 tsp vanilla extract
  • 1/4 tsp almond extract (or vanilla)
  • 2 1/4 c flour (maybe a little more)
  • 1 tsp salt
  • 1/4 tsp baking soda
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  • 1

    Mix first 6 ingredients. Separately, mix remaining 3 ingredients and slowly add to the first mixture. You may need to add a little more flour if the dough is not the right consistency for rolling out.

  • 2

    Roll the dough to approximately 1/8 inch and cut with cookie cutters.

  • 3

    Bake at 375 for approximately 10 minutes for larger cookies and 8 minutes for smaller cookies. Don’t brown them.

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