Citrus Mojito Punch

prep time:
30 min
total time:
2.5 hr
Makes 10 drinks
LoisLois

I’ve made this several times and it is a real crowd pleaser!

ingredients

Mojito mixture
  • 2 limes, cut into wedges
  • 2 lemons, cut into wedges
  • 1 (.75 oz) package fresh mint leaves (or basil leaves)
  • 3 cups crushed ice
  • Lemon-Lime syrup (recipe below)
  • 1/4 cup fresh lime juice
  • 1/4 cup fresh lemon juice
  • 1 cup white rum
  • 1 cup lemon-flavored rum
  • 1 liter club soda
  • Garnish: thinly sliced lemons and limes
Lemon-Lime Syrup
  • 2 cups sugar
  • 2 cups water
  • 2 limes, cut crosswise into slices
  • 2 lemons, cut crosswise into thin slices
  • 1 (.75 oz)package of mint or basil leaves
  • In a medium saucepan, combine sugar, water, lime and lemon slices and mint or basil leaves. Bring to a boil over medium-high heat and stir until sugar dissolves. Remove from heat and let stand at room temperature for 1 hour. Strain mixture, discarding solids. Cover and refrigerate.

directions

In a large pitcher, combine lime wedges, lemon wedges, mint or basil and crushed ice. Muddle mixture. Add Lemon-Lime syrup, lime juice, lemon juice and rums, stirring gently to combine. Stir in club soda. Garnish with lemon and lime slices.

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