Mike's Amazing Coconut Pie
Michael Martin
ingredients
- 1 1/2 cups milk
- 3/4 cup sugar
- 1/2 cup biscuit mix
- 4 eggs
- 1/4 cup butter or margarine
- 1 1/2 teaspoons vanilla
- 1 cup Baker’s Angel Flake Coconut
directions
Combine everything except the coconut in an electric blender.Cover and blend on low speed for 3 minutes. Pour into a greased 9 inch pie pan. Let stand for 5 minutes; then sprinkle with coconut. Bake at 350° for 45 minutes. Serve warm or cool.
Source: Michael
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