No Peek Chicken Rice Casserole

JamieJamie

ingredients

  • 2-3 tbsp margarine or butter
  • 1 1/2 cups Minute rice
  • 1 can cream of celery soup
  • 1 can cream of mushroom soup
  • 1-1 1/2 cups milk
  • chicken pieces
  • 1 package Lipton dry onion soup

directions

  • 1

    Preheat oven to 350.

  • 2

    Melt the margarine/butter in a casserole that has a tight fitting lid. Mix the rice with the soups and milk. Pour into the casserole dish.

  • 3

    Put pieces of chicken on top. Sprinkle the dry onion soup over the chicken.

  • 4

    Cover and bake for 2 hours.

  • 5

    No peeking!

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