Crab Melt Aways
Sherry
ingredients
- 1 6oz can crab meat drained and flaked
- 1 5oz jar Old English cheese spread
- 2 T butter or margarine, softened
- 1 T mayonnaise
- 1/4 tsp garlic powder
- 1/4 tsp seasoned salt
- 24 slices cocktail pumpernickel bread, toasted
- finely chopped red pepper and green onion for garnish, finely chopped
directions
- 1
Preheat broiler to high heat. Mix all ingredients except toast slices; spread evenly onto toast slices.
- 2
Place on baking sheet and broil until lightly browned. Garnish with red pepper and green onion
Source: Mom
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