Pesto
Vicky
ingredients
- 1 tbsp toasted pine nuts
- 2 large garlic cloves
- 2 3/4 cup basil
- 2 tbsp grated Parmesan
- 2 teasp lemon juice
- 2 tbsp olive oil
directions
- 1
Process pine nuts and garlic in food processor until minced.
- 2
Add basil, cheese and lemon juice and process until finely minced.
- 3
With processor on, slowly pour in oil and process until well blended.
notes
If freezing, omit the cheese and add it later.
Source: Vicky
Pin luscious recipe photos to Pinterest from our featured collections or your own. Try it, it's addictive!
reviews