Monkey Bread

Monkey Bread photo
prep time:
15 min
total time:
50 min
Makes 6-8 servings
AshleyAshley

ingredients

  • 3 cans buttermilk biscuits
  • 1/2 cup sugar
  • 1/2 tsp cinnamon
  • Glaze:
  • 1/2 cup butter
  • 3/4 cup sugar
  • 3/4 tsp cinnamon

directions

  • 1

    Mix together 1/2 cup sugar and 1/2 tsp cinnamon on medium sized plate.

  • 2

    Cut biscuits into quarters and roll in cinnamon-sugar mix.

  • 3

    Pile coated biscuits into a greased and floured bundt pan.

  • 4

    Mix together 3/4 cup sugar and 3/4 tsp cinnamon in a small bowl.

  • 5

    Melt butter and add cinnamon sugar mix.

  • 6

    Heat until sugar melts and pour over biscuits.

  • 7

    Bake at 350 degrees for 35 minutes.

  • 8

    Let stand for 10 minutes then invert onto cake plate.

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