48 Hour Salad
Melissa
ingredients
- 1 can of Peas drained
- 1 can green beans drained
- 1 can of Kidney Beans drained
- 1 can of Corn drained
- 3/4 cup diced Celery
- 1/2 cup of Onion
- 1/4 cup of Mayo
- 1/2 cup of Oil
- 1 1/2 cup of sugar or splenda
- 1 cup of Vinegar
- 1/2 tsp salt
- 1 TBL water
directions
Mix everything but Veggies Add Veggies refrigerate 48 hours before serving.
Source: Aunt Barb
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