Whiskey Slush

AnneAnne Stump

ingredients

  • 9 cups water
  • 1 cup sugar
  • 4 tea bags
  • 1 12oz can frozen orange juice
  • 1 12oz can frozen lemonade
  • 2 1/2 cups whiskey
  • 7-UP

directions

  • 1

    Boil two cups of water, add tea bags and left stand for 10 minutes. Add sugar to the remaining 7 cups of water. Add orange juice, lemonade, whiskey and tea water. Pour into a container and freeze overnight.

  • 2

    To serve: scoop in glass and add 7-UP.

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