Caesar Salad and Dressing

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Julia Turner

ingredients

• FOR CAESAR SALAD:
• Romaine lettuce
• croutons
• ground pepper to taste
• fresh grated parmesan
• dressing
• FOR DRESSING:
• 1 large egg yolk
• 1/2 cup olive or walnut oil
• 1 cup canola oil
• 1 tbsp. dijon mustard
• 3 tbsp. balsamic vinegar
• 2 1/2 tbsp. fresh lime juice
• 4 cloves garlic
• 2 tsp. dried thyme
• salt and pepper to taste

Source: Julia Turner

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