Pot Roast

total time:: 3 hr

Makes 4 servings

ingredients

2 tbsp. vegetable oil
3 lbs. sirloin tip roast
5 onions, peeled, cut into 4
2 cups dry red wine
2 cups heated tomato sauce (canned or homemade)
5 cloves garlic
1/4 cup basil, thyme and allspice
salt & pepper to taste

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Source: Julia Turner

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