Leche Asada

Preheat oven to 400°.

In a small bowl, beat the eggs until evenly colored.

In a medium bowl, mix the condensed milk, evaporated milk, vanilla, eggs, and ½C (100g) of the sugar.

In a small saucepan, add the water and the rest of the sugar.

Heat on low until sugar is completely dissolved and mixture becomes syrupy and slightly tan.

Pour the syrup mixture into a small (yet deep) pyrex baking dish. Pour the milk mixture on top.

Place the small baking dish inside a larger pyrex baking dish. Add water to the larger dish until water level comes halfway up the smaller dish. Cover whole thing with foil.

Bake for between 1hr. - 1hr. 30 mins. (or until custard is set).

Chill until ready to serve.