POTATOES: Potato Puffs

TiffanyTiffany

RSVP puffy potato pancakes

ingredients

  • 1 1/2 c. seasoned mashed potatoes, chilled,
  • 3 eggs beaten to blend,
  • 3 generous tbs flour,
  • 2 tbs minced onion or snipped chives,
  • l tbs baking powder,
  • 3/4 tsp onion powder,
  • 3/4 tsp garlic powder,
  • 3/4 tsp salt,
  • vegetable oil,
  • sour cream,
  • applesauce

directions

Blend first 8 ingredients in large bowl. Beat 1/2 inch oil in large skillet over medium high heat. Drop batter by tablespoons into oil and cook until crisp and golden brown, about 4 minutes per side. Remove using slotted spoon and drain on paper towels. Serve immediately. Pass sour cream and applesauce separately.

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