Spicy Blue Cheese Dip

total time:
5 min
Makes 1 cup, for 8 servings
DianeDiane Lunman

ingredients

  • 2/3 cup reduced-fat sour cream
  • 2/3 cup crumbled blue cheese
  • 1 tablespoon distilled white vinegar
  • 1/4 teaspoon cayenne pepper
See full recipe

notes

NUTRITION INFORMATION: Per 2-tablespoon serving: 67 calories; 6 g fat (4 g sat, 2 g mono); 16 mg cholesterol; 1 g carbohydrate; 3 g protein; 0 g fiber; 165 mg sodium; 56 mg potassium. From: EatingWell

More top-rated recipes:

  • Thszftw813c213233383430363r71oqqca_1368691493
  • Qgdhthsz13c2130363538363g8rceycw_1368173095
  • Kaxg8rce13c2835323034353aqmkaxg8_1368950710
  • Cwfevfeh13c21303235373tw8xwfgv_1368691493
  • Qmkaxg8r13c2533303139303kaxg8rce_1367395448

reviews


Welcome to TasteBook
All your favorite recipes
& cookbooks in one place.

Join TasteBook, it's Free!

Sign Up
for the
Tastebook Newsletter

Get special offers and discounts delivered to your inbox.