Asian Marinated Veggies
This asian inspired dish is easy to make, marinating the veggies in the dressing helps to break down the wood-like fiber which makes them tender, and enhances the colors. Feel free to double the batch the veggies just get better as they sit in the dressing!
ingredients
Ginger Dressing- 1/2 c sesame oil
- 1/2 c apple cider vinegar
- Juice of one lemon
- 1 clove garlic
- 1/2 inch peeled Ginger
- 1 head broccoli trimmed
- 1c peeled carrots cut into bite size pieces
- 1 handful bean sprouts
- 1c shredded or thinly sliced red cabbage
- 3 green onions
directions
- 1
*Place everything for Dressing in the blender and run on low until combined.
- 2
*Place veggies in a large bowl and pour dressing over everything, toss and let marinate for 30 minutes at room temperature or in the refrigerator over night!
Source: Jody


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