Crockpot Ribs
Lori Cipriano
ingredients
- 2 racks baby back pork ribs
- 1 bottle favorite barbeque sauce
- 1 can amber beer
- 1 onion, sliced thin
- 1 green pepper, sliced
- salt and pepper
directions
- 1
Line cookie sheet with aluminum foil and place ribs on sheet. Salt and pepper both sides and broil on high until ribs are just browned on both sides.
- 2
Remove ribs from oven and cut apart (allow at least 2-3 bones per piece otherwise they fall asleep too easily)
- 3
Place ribs in crock pot with onion and pepper. Pour barbeque sauce and can of beer on top. Cook on high 3-4 hours. Check and stir occasionally. If too much liquid has evaporated add more beer.
Source: Lori
Pin luscious recipe photos to Pinterest from our featured collections or your own. Try it, it's addictive!
reviews