Artichoke Quiche

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opsahlmom

ingredients

• 9 inch pie shell
• 2 6-oz jars marinated artichoke hearts, roughly chopped
• 1/2 cup chopped onion
• 1 clove garlic, minced
• 4 eggs
• 1/4 cup Italian style bread crumbs
• 1/4 tsp salt
• 1/8 tsp pepper
• 2 cups shredded cheddar cheese
• 2 Tbsp chopped parsley

Source: Leslie Lawley Meyer

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