Quick & Moist Bread
Barbara
ingredients
- 5 cups unsifted self-rising flour
- 5 tablespoons sugar
- 1 1/2 cups sour cream
- 1 (12oz) can Beer
- melted butter
directions
Preheat oven to 350. In large bowl, combine flour and sugar. Add sour cream and beer alternately; mix well. Pour batter into greased 2 quart round baking dish. Bake 45 minutes; brush top with butter. Bake 15 to 20 minutes longer or until toothpick inserted completely into center comes out clean. Cool slightly. Serve warm, cool or toasted.
Source: Barbara
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