Sesame Chicken
Marilee Kent
Created for chicken wings but works for other pieces too.
ingredients
- 1/2 cup soy sauce
- 1/3 cup water
- 1/4 cup sugar
- 2 TBL sesame oil (or olive oil)
- 4 green onions with tops, sliced
- 1/2 medium onion, sliced
- 2 garlic cloves, minced
- 1-2 TBL sesame seeds
- Dash pepper
- 2 1/2 lbs. chicken pieces
directions
- 1
In a large plastic bag or glass dish, combine all ingredients, except chicken. Blended, add chicken and coat well.
- 2
Cover and refrigerate 2 hours to overnight, turning occasionally. Remove chicken to a shallow baking pan and discard marinade.
- 3
Bake, uncovered, at 350 for 30 minutes. Turn and bake about 20 minutes longer or til tender.
- 4
(If using boneless chicken tenders, baking time will be less.)
Source: Marilee Kent/cooking.com
Pin luscious recipe photos to Pinterest from our featured collections or your own. Try it, it's addictive!
reviews