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TEXAS STYLE STUFFED JALAPENOS

RobertRobert Orsini
servings:Makes 16

Ingredients

  • 8 large jalapenos
  • 1 pkg cream cheese
  • 1 cup cheddar cheese
  • dash of garlic powder
  • dash of salt
  • hickory smoked bacon

directions

  • 1

    Split jalapenos in half length wise and remove the seeds. Mix Cream Cheese and Cheddar together adding spices.

  • 2

    Stuff peppers generously and place in baking dish. Cover peppers with generous slice of bacon.

  • 3

    Bake at 450 till bacon is crisp

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