Grandma Mo's Autumn Apple Crisp
Kelly
When leaves start to fall and the weather starts to chill, warm up with this crisp, which showcases the best flavors of autumn.
ingredients
- 4 cups sliced tart apples
- 2/3 to 3/4 cup brown sugar
- 1/2 cup rolled oats
- 1/2 cup flour
- 3/4 teaspoon cinnamon
- 3/4 teaspoon nutmeg
- 1/3 cup margarine or butter, softened
directions
- 1
Preheat oven to 375°.
- 2
Arrange fruit in greased baking dish.
- 3
Mix brown sugar, oats, flour, cinnamon, nutmeg and butter until crumbly. Sprinkle over fruit.
- 4
Bake until golden brown, about 30 minutes.
- 5
Serve warm. Great with vanilla ice cream!
Source: Kelly
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