Chestnuts
Megan
Peanut butter balls dipped in chocolate.
ingredients
- Pound of peanut butter- creamy
- 1/2 pound of butter- softened
- 1 and 1/2 pound of powdered sugar
- 1 bag of chocolate chips
directions
- 1
Blend peanut butter, butter, and powdered sugar with fingers.
- 2
Roll into balls and place a toothpick in each.
- 3
Refrigerate over night.
- 4
Melt chocolate in a double boiler.
- 5
Dip the balls about 3/4 of the way in the melted chocolate.
- 6
Cool and store in the refrigerator.
Source: Grandma (Betty) Verhage
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