Crock Pot Corn
Peyton
ingredients
- 1 1/4 (16 ounce) packages frozen corn
- kernels
- 1 (8 ounce) package cream cheese
- 1/2 cup butter 1/2 cup milk
- 1 tablespoon white sugar
- salt and pepper to taste
directions
- 1
1. In a slow cooker, combine corn, cream cheese, butter, milk, and sugar. Season with salt and pepper to taste.
- 2
2. Cook on High for 2 to 4 hours, or on Low for 4 to 6 hours.
Source: Peyton
Pin luscious recipe photos to Pinterest from our featured collections or your own. Try it, it's addictive!
reviews