Turkey Tetrazzini

ingredients

1/2 cup sliced onion
1/4 cup butter
1/4 cup flour
1/2 tsp salt
1/4 tsp pepper
1/2 tsp ground sage
2 cups chicken broth
1 cup milk
1 4.5 oz jar drained sliced mushrooms
3 cups cubed chicken or turkey
1/2 cup chopped fresh parsley
1/3 cup grated parmesan
1 7oz pkg cooked drained spaghetti
2 oz jar diced drained pimento
1/2 cup shredded swiss cheese

directions

Heat oven to 350 degrees. In a large saucepan over medium heat cook onion in margarine until tender. Stir in flour, salt, sage, pepper; cook until bubbly. Stir in broth, milk and mushrooms. Cook and stir until mixture boils and is slightly thickened. Stir in remaining ingredients, except swiss cheese. Spoon in ungreased 13x9 inch pan. Sprinkle with swiss cheese. Bake at 350 degrees for 20-30 minutes

Source: Dana Fahl