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White Chocolate and Vanilla Bean Tuiles with Blood Orange Sorbet

LintuLintu

Ingredients

  • White Chocolate and Vanilla Bean Tuiles:
  • 100 grams white couverture pistoles
  • 1 vanilla bean
  • Blood Orange Sorbet:
  • 250 grams blood orange juice
  • 110 grams sugar
  • 2 grams sorbet stabilizer
  • 60 grams atomized glucose
  • 200 grams water
White Chocolate and Vanilla Bean Tuiles with Blood Orange Sorbet photo
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