Gulliver's Cream Corn

prep time:
15 min
total time:
40 min
Makes 8 servings
JuliaJulia

This corn recipes is a classic favorite. Served at every holiday dinner that I can remember. Its a big hit.

ingredients

  • 2 packages (20 oz) frozen kernel corn
  • 8 oz. (1/2 pt.) Whipping cream
  • 8 oz. (1/2 pt.) milk
  • 1 tsp. salt
  • 6 tsp. sugar
  • 1 pinch of white or cayenne pepper
  • 2 tbsp. melted butter
  • 2 tbsp. butter

directions

Combine all ingredients except the last two in the pot and bring to a boil. Simmer 5 minutes. Blend butter with flour, add the corn, and remove from heat. Put finished corn in a heat proof casserole dish . The sprinkle with parmesan cheese and place in over until it is evenly brown.

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