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Summit House Creamed Corn

LaurieLaurie Triefenbach
  (5)
servings:Serves 6

Ingredients

  • 12 oz. whipping cream
  • 1 lb. frozen kernel corn
  • 1 1/2 T. melted butter
  • 1 1/2 T. flour
  • 2 T. sugar
  • 3 T. Parmesan cheese
  • Pinch white pepper
Summit House Creamed Corn photo

directions

Combine corn, cream, salt, sugar and white pepper in a pot and bring to a boil. Simmer 5 minutes. Make a roux from butter and flour, add to corn, mix well and remove from heat. Transfer corn mixture to casserole. Sprinkle with Parmesan cheese and brown under broiler.

notes

The family has been going to Summit House since it opened, and their cream corn is delish!

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