Baked Chicken and Wild Rice
Lisa Ebbesen
From Grandma West
ingredients
- 1 cut-up large frying chicken
- 1 box Uncle Ben’s Wild Rice blend
- 1/2 c. milk
- 3/4-1 c. red wine
- 1 can mushroom soup
- 1 can undrained sliced mushrooms
- Salt
- Pepper
See full recipe
notes
Troy says growing up, he remembers eating this often. He says, "It's awesome!"
Source: Grandma West
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