Deluxe Cheeseburger Salad
Jennifer
Spin on a classic burger
ingredients
- 4 Sesame Seed Hamburger Bun Tops
- 1 Small Red Onion, divided
- 2 Plum Tomatoes
- 3/4lb Lean Ground Beef
- 1/2 cup Finely diced Dill Pickles
- 3/4 cup Ketchup
- 1 tbsp Yellow Mustard
- 8 cups Romaine Lettuce thinly sliced
- 1 cup Shredded Cheddar Cheese
directions
- 1
Preheat the oven to 425. Slice the bun tops into 1/4in strips. Arrange in a single layer and bake 8-10 minutes or until lightly toasted. Remove and cool completely.
- 2
Cut onion in half. Slice half of the onion into thin rings. Cut tomatoes into quarters lengthwise and slice corsswise. Set onions and tomato aside.
- 3
Cook groud beef over medium heat 5-7 minutes or until no longer pink, breaking beef into crumbles. Drain. Meanwhile, chop the remaining onion(preferably using a food chopper). Finely dice the pickles. Place beef, chopped onions, pickles, ketchup and mustard in a mixing bowl and mix well.
- 4
To serve, arrange lettuce on a large serving platter. Spoon beef mixture over lettuce. Top with cheese, tomatoes and sliced onions. Arrange hamburger bun croutons around the edge of the platter. Serve immediately.
Source: Jennifer
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