Lemon Dill Mayonnaise
Don Davis
Great served with Crab Cakes.
ingredients
- 1 cup mayonnaise
- 1 Tsp. grated lemon rind
- 1 Tbsp. lemon juice
- 3/4 Tsp. dried dill weed
- 1/4 Tsp. garlic powder
- 1/4 Tsp. hot sauce (optional)
directions
Stir first five ingredients and if desired, hot sauce, in a bowl. Cover and chill at least one hour.
notes
From Southern Living.
Source: Donna Davis
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