Donna's Lasagna
Don Davis
Donna is a great cook. She is fantastic with pastas and stuffed shells...
ingredients
- One pound ground beef
- 2 cans Italian tomato sauce
- 1 pkg. shredded cheddar cheese
- 1 pkg. shredded mozzarella cheese
- Ricotta cheese
- Parmesan cheese
- Lasagna noodles
- 1 can tomato paste
directions
- 1
Cook meat, add tomato sauce and paste. Simmer for one hour.
- 2
Cook noodles in water with about 3 Tbsp. cooking oil.
- 3
When cooked, place one layer of meat in the bottom of a casserole dish, layer with 2 Tbs. ricotta cheese, then cheddar, then mozzarella, then parmesan. Cover with noodles and repeat.
- 4
Bake in oven at 400 degrees for 20 minutes or until it bubbles.
Source: Donna Davis
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