Matchless Macaroni Salad
caryl basel
ingredients
- 2-3 cups seedless grapes
- 1 8oz. shell macaroni
- 1 8oz. can pitted ripe olives,drained and halved
- 3/4 cup chopped green onions
- 2-3oz. bleu cheese, crumbled
- Salt and pepper to taste
- 1/4 tsp. garlic powder
- 3 tbsp. fresh lemon juice
- 1 cup mayonnaise
directions
- 1
Cook macaroni per directions.
- 2
Drain and combine HOT macaroni with grapes, olives, onions, cheese, salt, pepper and garlic powder.
- 3
Mix together lemon juice and mayonnaise.
- 4
Combine macaroni and mayonnaise until evenly mixed.
- 5
Refrigerate overnight, covered.
- 6
Add more mayonnaise, if desired, before
- 7
serving.
Source: Marty Rolain
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