Chile n Cheese Spirals

ANN WILLIAMSANN WILLIAMS

ingredients

  • 1 8oz cream cheese, softened
  • 2 cups mild cheddar cheese
  • 1 cup 8 oz diced green chilis
  • 1 cup (about 6) sliced green onions
  • 1 cup chopped red bell pepper
  • i cup chopped ripe olives
  • 8" soft tortillas

directions

Combine cream cheese, cheddar cheese, chiles, green onions and olives in medium bowl. Spread 1/2 cup over tortilla. Roll and refrigerate 1 hour. Slice into spirals.

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