Niller Family Meatloaf
Gretchen Niller
ingredients
- 1 carrot, finely grated
- 1 zucchini, finely grated
- 1 T. olive oil
- 1/2 onion, finely chopped
- 2 cloves garlic, minced
- 1 1/2 lbs. ground beef
- 1/2 c. ketchup
- 2 eggs
- 1 1/4 c. gluten-free bread crumbs
- 1 c. tomato sauce
- Sauce:
- 1/2 c. tomato sauce
- 1 tsp. brown sugar
- 1/2 tsp. onion powder
- 1/2 tsp. garlic powder
- S & P to taste
- salt and pepper to taste
directions
- 1
Preheat oven to 375°.
- 2
Heat oil in skillet. Add carrot, zucchini, and onion 2 minutes. Add garlic. Sauté 2 minutes more.
- 3
In bowl combine remaining ingredients and saute mix. Do not over mix. Form a loaf and put in a loaf pan. Bake for 45 minutes.
- 4
Meanwhile combine sauce ingredients in small saucepan and mix well. Cook over medium heat until hot. Pour over meatloaf.
Source: Revised from All Recipes
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