Cordon Bleu Appetizers
Angie
ingredients
- 4 oz. cream cheese, softened
- 1 tsp. Dijon mustard
- 1 c. (4 oz)shredded Swiss cheese
- 3/4 c. diced fully cooked ham
- 1/2 c. minced chives, divided
- 18 slices French bread (1/2 in. thick)
directions
- 1
In a small bowl, beat cream cheese and mustard until smooth. Stir in the Swiss cheese, ham and 1/4 cup chives. Spread 1 Tbsp. mixture over each bread slice; place on an ungreased baking sheet.
- 2
Bake at 350° for 12-15 minutes or until lightly browned. Sprinkle with remaining chives.
Source: Angie
Pin luscious recipe photos to Pinterest from our featured collections or your own. Try it, it's addictive!
reviews