Chocolate Eclair Dessert

• save
• add note

Jennie

ingredients

• 2 packages Graham Crackers
• 2 packages instant French Vanilla Pudding
• 3 cups milk
• 1 - 9 oz. tub of Cool Whip
• Topping:
• 2 squares Baker’s Unsweetened Chocolate
• 3 tablespoons butter
• 2 tablespoons cornstarch
• 1 teaspoon vanilla
• 3 tablespoons milk
• 1 1/2 cups powdered sugar

Source: Aunt Margie Brady

More top-rated recipes: