Mint Chocolate Fondue
directions
- 1
Warm the heavy cream over medium low heat
- 2
Add liqueur
- 3
Grate the chocolate or break into small pieces and slowly add to mixture while stirring
- 4
Stir until the chocolate is melted
- 5
To Dip:
- 6
Candied Fruit, Pears, Peach Slices, Pound Cake, Angel Food Cake
Source: Leslie

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