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Chili Mac

JeanJean Howard
servings:Makes 4 - 6
total time:
1 hr


  • 2 lbs lean ground beef
  • 1 large or 2 small chopped onions
  • 1 large can tomato juice
  • 1 tsp salt
  • 1/2 tsp pepper
  • 1 can Campbell tomato soup
  • 2 cans water
  • 1 tsp chili powder
  • 1 stalk celery
  • chopped bay leaf
  • 1 tspn sugar
  • 1 can kidney beans
  • cooked elbow macaroni


  • 1

    Simmer ingredients for 1 hour.

  • 2

    Add kidney beans and macaroni just before serving.



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