Chicken and Rice

SueSue

Elie Bisconer, my brother Rick’s first wife, contributed this recipe years ago. Simple and good.

ingredients

  • 1 small box Minute Rice
  • 1 can cream of celery or chicken soup
  • 1 can cream of mushroom soup
  • 1/3 cup sherry
  • Chicken pieces (unspecified amount)
  • 1 pkg dry onion soup mix

directions

Mix together the rice, soups and sherry and place in a greased casserole or baking dish. Place uncooked chicken pieces on top. Sprinkle with onion soup mix. Cover with foil and bake at 350° for 2 1/2 hours.

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