Chicken and Rice
Elie Bisconer, my brother Rick’s first wife, contributed this recipe years ago. Simple and good.
ingredients
- 1 small box Minute Rice
- 1 can cream of celery or chicken soup
- 1 can cream of mushroom soup
- 1/3 cup sherry
- Chicken pieces (unspecified amount)
- 1 pkg dry onion soup mix
directions
Mix together the rice, soups and sherry and place in a greased casserole or baking dish. Place uncooked chicken pieces on top. Sprinkle with onion soup mix. Cover with foil and bake at 350° for 2 1/2 hours.
Source: Sue


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