Lemon Chicken with Croutons
ingredients
- 1 (4 to 5-pound) roasting chicken
- 1 large yellow onion, sliced
- Good olive oil
- Kosher salt
- Freshly ground black pepper
- 2 lemons, quartered
- 2 tablespoons unsalted butter, melted
- 6 cups (3/4-inch) bread cubes (1 baguette or round boule)
directions
See full recipe on Chez Us »notes
*Barefoot in Paris, recipe from the Food Network. http://www.foodnetwork.com/recipes/ina-garten/lemon-chicken-with-croutons-recipe/index.html
Source: Chez Us


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