GRILLED LONDON BROIL
Barbara
ingredients
- London broil
- 1/2 cup Italian salad dressing
- 1 T soy sauce
- 1 T cooking sherry
- 1/4 t bottled minced garlic
directions
- 1
Prepare marinade (double if necessary depending on the amount of meat)
- 2
Score both sides of the meat by making shallow diagonal cuts across the surface in a diamond pattern. Place meat in a bag on glass dish. Pour marinade over, refrigerate 6 to 24 hours. Turn several times to distribute marinade.
- 3
Grill to taste. Slice thinly and serve.
Source: Barbara
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